Duxtop Whole-Clad Tri-Ply Stainless Steel Induction Skillet Set, 8” and 10” (2-piece)
A versatile, durable fry pan duo designed for fast, even heating on any cooktop. Duxtop’s whole-clad tri-ply construction bonds an aluminum core between stainless steel layers from rim to rim, delivering consistent heat distribution and reliable searing, sautéing, and browning.
Key features
Whole-clad tri-ply build: aluminum core sandwiched between stainless steel layers for even heat across the entire pan surface and sides
Induction-ready: magnetic stainless steel exterior works on induction, gas, electric, ceramic, and halogen
Non-reactive stainless interior: ideal for everyday cooking; resists staining and does not alter flavors
Durable, riveted stainless handles: ergonomic balance and secure control; designed to stay cooler on the stovetop
Tapered rim: helps reduce drips when pouring sauces or transferring food
Oven-safe and dishwasher-safe for flexible cooking and easy cleanup
Versatile sizes: 8-inch skillet for eggs, sides, and small portions; 10-inch skillet for searing proteins, sautéing vegetables, and one-pan meals
What’s included
8-inch stainless steel skillet (no lid)
10-inch stainless steel skillet (no lid)
Care tips
Preheat on low to medium heat; add oil after the pan warms
Avoid prolonged empty preheating or excessively high heat
Let the pan cool before washing; use a stainless steel cleaner for stubborn residue
Ideal for home cooks who want professional-style, fully clad performance in the two most useful skillet sizes, with compatibility across all stovetops, including induction.
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